Packet of Iberian acorn-fed chorizo - 100 grams.

The packets of Iberian acorn-fed chorizo contain 100 grams of one of the best Iberian sausages we can enjoy and savor its intense flavor.

Characteristics of Iberian Acorn-fed Chorizo

• Origin: Made in Spain, using Iberian pigs fed on acorns.
• Ingredients: Iberian pork, paprika, garlic, and other traditional spices.
• Texture: Firm and juicy, with marbled fat characteristic of acorn-fed pigs.
• Presentation: Packaged in 100-gram portions, perfect for tasting alone or in dishes.

How to Enjoy Your Iberian Acorn-fed Chorizo

Ideal for consuming in thin slices as part of an authentic Spanish charcuterie board, accompanied by Manchego cheese and rustic bread. Its flavor also enhances any traditional Spanish recipe, such as paellas or stews.

A Must-have for the Most Iberian Gourmets

Iberian Acorn-fed Chorizo is a delight for any gourmet, offering authentic flavor and unmatched quality that enhances any meal or celebration.